Mandarins,
kiwi,
perfume,
grapefruit,
apples,
bananas;
8 g agar-agar + 50 ml water;
350 ml milk;
200 g sweetened condensed milk;
200 g cream or yogurt
Instructions:
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Preparing the fruit:
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milk
cream
yogurt
Peel the mandarins and cut them into segments.
Peel the kiwi and slice it.
Peel the persimmons and slice them.