These healthy Banana and Egg Pancakes are a staple in our house. I make them almost every week and love that I can quickly choose to make them Paleo with coconut flour or go more traditional with whole wheat or all-purpose flour. They are quick, easy, and super tasty. One of our favorites along with these Flaxseed Meal Pancakes.
When I wake up feeling tired, grouchy, or unmotivated, I like to start my day off with a meal that is likely to improve my mood. And for me, pancakes almost always do the trick. There is something about the process of making them and then sitting down to smother them in fruit, syrup, or melted nut butter. However, since there isn’t always time for a complex pancake recipe, these three ingredient banana pancakes can be the perfect solution. Made with just bananas, eggs, and your choice of flour you can make them from start to finish in under 10 minutes. I like to top mine with melted almond butter and fresh blueberries.
